ARE PROBLEMS CONSUMING GLUTEN REALLY GLYPHOSATE SENSITIVITY?
With the increasing incidence of Celiac and other food reactions we need to find ways to lessen the development of these issues. If we have an herbicide that is altering the bacteria in our microbiome
contributing to these illnesses, we need to be aware of this impact so we can avoid exposure as much as possible. With our food supply, it appears that full avoidance is probably not possible but gives us another reason to eat organic and non-GMO foods.
https://www.researchednutritionals.com/wp-content/uploads/2018/03/RN-Issue-11-Are-Problems-Cosuming-Gluten-Really-Glyphosate-Sensitivity.pdf
Showing posts with label GMO food. Show all posts
Showing posts with label GMO food. Show all posts
Wednesday, March 7, 2018
Thursday, February 28, 2013
Genetically Modified
Monsanto’s Seeds of Deception
Farmer: “If you care about where your food comes from, you need to care about who controls our seeds.” Scientist (who was fired for suggesting that Monsanto’s genetically engineered products needed more testing): “It’s my constitutional right that you don’t wreck my food, you don’t inject things into my body, you don’t force these things on me.”
Watch the video
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